Zoe Ford - Speedy Cinnamon Roll Mix

For a great cinnamon bun frosting glaze 

• 1 cup confectioners' sugar, sifted 
• 1/2 teaspoon coarse salt 2 tablespoons milk or dairy alternative 
• 1 teaspoon pure vanilla extract or other flavourings 

Blend the milk and vanilla then add in the salt and sugar. Stir well to remove lumps. Add a few drops of milk if too thick or 1-2 tbsp icing sugar if too thin. Drizzle over semi warm buns and serve immediately.